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Einfacher Rotweinkuchen.
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, einfacher rotweinkuchen. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Einfacher Rotweinkuchen is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Einfacher Rotweinkuchen is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook einfacher rotweinkuchen using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Einfacher Rotweinkuchen:
- {Get 250 g of weiche Butter.
- {Get 250 g of Zucker.
- {Take 250 g of Mehl.
- {Make ready 4 of Eier.
- {Take 1/8 l of Rotwein.
- {Take 1 EL of Zimt.
- {Prepare 3 TL of Kakao.
- {Take 150 g of Schokostreusel.
- {Prepare 1 Pck. of Vanillezucker.
- {Take 1 Pck. of Backpulver.
- {Take 2 Handvoll of grob gehackte Walnüsse.
Steps to make Einfacher Rotweinkuchen:
- Eine rechteckige (Brot-)Form einfetten und je nach Geschmack mit Semmelbröseln oder mit Zucker bestäuben..
- Die Zutaten alle zusammen in eine Rührschüssel geben, ordentlich durchmixen und in die Backform geben..
- Bei 180 Grad (und etwas weniger) ca. 45 Minuten backen (Holzstäbchenprobe)..
- 10 Minuten auskühlen lassen, dann stürzen und nach Belieben dekorieren oder gleich so essen..
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