Recipe of Ultimate Meringuierter Rhabarber-Kuchen

Meringuierter Rhabarber-Kuchen.

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, meringuierter rhabarber-kuchen. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meringuierter Rhabarber-Kuchen is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Meringuierter Rhabarber-Kuchen is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook meringuierter rhabarber-kuchen using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meringuierter Rhabarber-Kuchen:

1. {Get of Mehl.
2. {Get of Salz.
3. {Get of kalte Butter.
4. {Take of Zucker.
5. {Get of Zitrone abgeriebene Schale.
6. {Take of Ei.
7. {Get of Belag:.
8. {Make ready of gemahlene Mandeln.
9. {Prepare of Rhabarber, in Würfel geschnitten.
10. {Take of Guss:.
11. {Make ready of Rahm.
12. {Get of Eigelb.
13. {Take of Zucker.
14. {Prepare of Meringue:.
15. {Get of Eiweiss.
16. {Make ready of Zucker.

Instructions to make Meringuierter Rhabarber-Kuchen:

1. Mehl, Salz,und Butter in Würfeln, reiben bis es Krümel gibt. Zucker, Ei dazugeben und eine Kugel formen. Kurz kühl stellen..
2. Rhabarber in Würfel schneiden. Teig auswallen, mit Mandeln bestreuen, den Rhabarber darauf verteilen. 15 min backen auf der untersten Rille..
3. Nach 15 min Guss bereiten :Rahm,2 Eigelb,3 EL Zucker mischen, über den Kuchen gießen und weitere 20 min backen..
4. Meringue: 3 Eiweiß mit 3 EL Zucker schaumig schlagen. Nach 20 min Eiweiß über den heißen Kuchen gießen und weitere 20 min fertig backen..
5. .

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