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Dulce de Leche-Pfirsich-Tiramisu.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, dulce de leche-pfirsich-tiramisu. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Dulce de Leche-Pfirsich-Tiramisu is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Dulce de Leche-Pfirsich-Tiramisu is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook dulce de leche-pfirsich-tiramisu using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Dulce de Leche-Pfirsich-Tiramisu:
- {Make ready 250 g of Dulce de Leche.
- {Make ready 250 g of Mascarpone.
- {Prepare Ungefähr 200 g of Löffelbiskuits.
- {Take of Pfirsich aus der Dose.
Instructions to make Dulce de Leche-Pfirsich-Tiramisu:
- In einer Schüssel die Mascarpone und Dulce de Leche gut mischen. In eine Form erst eine Schicht aus der Hälfte der Löffelbiskuits geben..
- Dann die Hälfte der Mascarpone-Mischung und den Pfirsich (in kleine Stücke geschnitten), dann noch eine Schicht Löffelbiskuits darübergeben, den Rest von der Creme und zum Schluss noch mit Pfirsichen dekorieren. In den Kühlschrank stellen und genießen..
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