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Nasi Goreng.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, nasi goreng. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Nasi Goreng is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Nasi Goreng is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook nasi goreng using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Goreng:
- {Take of Hähnchenfleisch.
- {Take of Zwiebel.
- {Take of Knoblauchzehen.
- {Prepare of Möhren.
- {Make ready of Paprika.
- {Get of Lauchzwiebeln.
- {Get of Reis.
- {Take of Erbsen.
- {Get of Soja-Soße.
- {Take of verquirlte Eier.
- {Prepare of n. B. Curry.
- {Take of Sonnenblumenöl.
- {Make ready of Salz und Pfeffer.
- {Prepare of Sesam.
Steps to make Nasi Goreng:
- Den Reis wie gewohnt im Salzwasser kochen und abkühlen lassen. Das Hähnchenbrustfilet mit Salz, Pfeffer und Curry würzen und scharf in einer Pfanne anbraten. Danach auf einem Teller zur Seite stellen..
- Zwiebel, Lauchzwiebel, Möhren, Knoblauch und Paprika in kleine Stücke schneiden. Das Hähnchenbrustfilet in mundgerechte Stücke schneiden..
- In einem Topf das Sonnenblumenöl erhitzen, das Gemüse und den Reis darin abraten. Als nächstes die verquirlten Eier dazugeben, schön weiter braten lassen..
- Zum Schluss das Fleisch dazugeben und alles gut vermengen. Dann die Gewürze, Sojasoße, Currypulver, Salz, Pfeffer und den Sesam dazugeben. Viel Spaß beim Nachmachen ☺️.
So that's going to wrap this up with this exceptional food nasi goreng recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!