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Panettone Muffins.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, panettone muffins. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Panettone Muffins is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Panettone Muffins is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have panettone muffins using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Panettone Muffins:
- {Take 250 g of Mehl.
- {Make ready 7 g of Trockenhefe.
- {Prepare 100 ml of Wasser.
- {Get 3 of Eigelb.
- {Take 50 g of Margarine.
- {Make ready 1 TL of Orangenschale.
- {Take 1 TL of Zitronenschale.
- {Get 1 EL of Honig.
- {Prepare 1/4 Tasse of Rosinen.
- {Make ready 1/2 Tasse of Citronat und Orangeat.
Instructions to make Panettone Muffins:
- Das Wasser erwärmen und in eine Schüssel mit 1 EL Mehl, 1 EL Zucker und der Hefe geben, 10 Minuten gehen lassen..
- Dann den Zucker, Eigelb, Margarine, Honig, Zitronen- und Orangenschale und das Mehl dazugeben und alles gut mischen und für 20 Minuten kneten. Der Teig muss klebrig sein..
- Nach 20 Minuten die Rosinen, Citronat und Orangeat dazugeben und vermischen..
- Dann den Teig in eine Muffinform geben und im Ofen backen bei 160 Grad, für ungefähr 20 Minuten und genießen..
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