Recipe of Perfect Fisch- Pflanzerl

Fisch- Pflanzerl.

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, fisch- pflanzerl. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fisch- Pflanzerl is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Fisch- Pflanzerl is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have fisch- pflanzerl using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fisch- Pflanzerl:

1. {Take 200 Gramm of Kartoffeln.
2. {Make ready 1 of Zwiebel.
3. {Make ready 4 of Knoblauchzehen.
4. {Make ready 2 Scheiben of Toastbrot.
5. {Prepare 700 Gramm of Saiblingsfilet.
6. {Take 1/2 Bund of Petersilie gehackt.
7. {Prepare 1/2 Bund of Koriander gehackt.
8. {Take of Salz und Pfeffer.
9. {Take of Saft einer Zitrone.
10. {Get of Semmelbrösel zum Wälzen.

Steps to make Fisch- Pflanzerl:

1. Die Karoffeln kochen, pellen und grob reiben; restliche Flüssigkeit ausdrücken..
2. Das Fischfilet 2 mal wolfen..
3. Toastbrot entrinden und ganz fein würfeln; Petersilie und Koriander hacken; Zwiebeln und Knoblauch fein schneiden und kurz glasig anschwitzen..
4. Kartoffeln, Fisch und alles Zerkleinerte miteinander gut vermischen; mit Salz, Zitronensaft und Pfeffer würzen; für 1 Std. abgedeckt im Kühlschrank ziehen lassen..
5. Aus der Masse gleich große Pflanzerl formen und in Semmelbröseln wälzen..
6. Langsam in Öl in einer Pfanne braten; kurz auf einem Küchenpapier abtropfen lassen und sich schmecken lassen..

So that's going to wrap it up for this exceptional food fisch- pflanzerl recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!