Recipe of Any-night-of-the-week Pasteis de nata

Pasteis de nata.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pasteis de nata. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pasteis de nata is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Pasteis de nata is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook pasteis de nata using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pasteis de nata:

1. {Make ready 500 ml of Milch.
2. {Take 6 of Eigelb.
3. {Make ready 150 Gramm of Zucker.
4. {Take 30 Gramm of Speisestärke.
5. {Take 1 of Vanilleschote.
6. {Make ready 1 Packung of fertiger Blätterteig.

Instructions to make Pasteis de nata:

1. Den Blätterteig ausrollen und in 12 gleich große Stücke schneiden und in Muffinformen legen..
2. Den Ofen auf 250 Grad Ober-/ Unterhitze vorheizen..
3. Die Speisestärke mit etwas Milch anrühren..
4. Eier trennen..
5. Die Vanilleschote sorgfältig auskratzen..
6. In einem Topf Zucker, Vanille, Eigelbe und Speisestärke mit der Milch unter ständigem Rühren zum Kochen bringen; vom Herd nehmen und kurz abkühlen lassen..
7. Die Puddingmasse in die vorbereiteten Muffinformen geben und ab in den Ofen für 13 Minuten..
8. Nur noch auskühlen lassen und genießen! 🧡.

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